Chef, Kuopio Wine Festival, Osuuskauppa PeeÄssä, Barona HoReCa – Kuopio


We are looking for chefs for the Kuopio Wine Festival from June 28th to July 6th!

For over 20 years, Finland’s largest wine and food festival has been a staple in summer calendars. In summer 2024, Kuopio’s passenger harbor will be filled with the delights and aromas of French cuisine. Oui!

Join us in creating unforgettable experiences at the Kuopio Wine Festival! We are seeking several chefs for the wine festival held at Kuopio’s passenger harbor.

Your tasks will include food preparation at various stations. You could be an experienced veteran or a future professional in the field—comprehensive training and support from a skilled team will be provided!

To excel in this job, you need a strong attitude, endurance, flexibility, customer service spirit, and genuine teamwork skills.

The work takes place during the event from June 28th to July 6th, with training starting on June 27th. The work is evening-oriented and the salary is negotiable, based on the MARAVA collective agreement.

Please apply quickly, as positions will be filled as soon as suitable candidates are found! For more information about the position, contact: Manja Puruskainen, 04578815379.

Apply latest by 23.06.2024 20:59.

Recruitment is carried out by Barona

Barona HoReCa offers employment opportunities both for established and new talents in Finland’s largest restaurant and hotel chains as well as in the sector’s most interesting small enerprises. You can either plan a long-term career at our service or just pop by at our table. You don’t need any previous experience, as long as you have right attitude, we will help you learn! Spot a juicy job in the restaurant sector.

Barona helps you build a career to suit your personality. We will support you at the different stages of your career, both in Finland and abroad.



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